Category Archives: Bartender!

I’m Thinking Fennel.

My friend Rosie came up with a fabulous idea, fennel-infused vodka.  Think of it.  On a hot, humid summer day, a cold rocks glass of ever-so-lightly licorice-flavored vodka over ice.
I looked up “how to infuse vodka” and found this handy step-by-step guide on wikiHow:

Choose a flavor. Decide how you want your vodka to taste, and [...]

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Rye, I Oughta

Bob Heiss is a foodie savant. He and his wife Mary Lou own Cooks Shop Here on King Street. It’s a must-stop in. Even if you don’t think you’re a foodie (foody? Jim Foudy?) they have an impressive rack of candy worth a visit right inside the door.
Bob hosts a weekly [...]

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